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Guests dining and drinking on the terrace of the Friesenstube at Maritim Seehotel Timmendorfer Strand.
Restaurants

Two restaurants, two bars and a beach lounge - plus Michelin-starred gastronomy in the Orangerie. Here you can savour the Baltic Sea at its best.

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Menu in the Friesenstube

Starters

Tartare of white ox

toasted bread | cress salad

18 €
 

Caesar salad

grated Parmesan cheese | croutons

(vegetarian and vegan)

14.50 €

optional with
fried prawns: 23.50 €
vegan No Chicken Chunks: 20 €


Soups

Fruity tomato soup 

(vegetarian)

9.50 €

 

Foamed crustacean soup

13 €


Hearty

Matjestopf “Hausfrauen Art”

onions | gherkins | apples | buttered potatoes

18.50 €

 

Jellied sour meat from the veal boil

root vegetables | roast potatoes

21 €

 

Smoked salmon

potato rösti | chive cream | small salad

22 €


Vegetarian

Truffle-ravioli

babyspinach | cherry tomatoes | pumpkin seeds | truffle butter

(vegetarian)

26 €

 

Schleswig Holstein cheese selection

fruit bread | pumpernickel | fig mustard | grapes

(vegetarian)

26 €


Vegan

Bowl with roasted vegetables

rice | lettuce | fruity chilli sauce

(vegan)

15 €

optional with
fried prawns: 23.50 €
strips of beef: 25 €


Meat

Pink roasted rump steak

pepper cream sauce | french fries | cress salat

36 €

 

Wiener Schnitzel

cranberries | roast potatoes | cucumber salad

30 €


Fish

Fried cod fillet

mashed potatoes and herbs | champagne-mustard sauce | cucumber salad

26 €

 

Fried plaice

bacon tip | potato-cucumber salad

28 €

 

Sole

green asparagus | sauce mousseline

69 €

 

We will be happy to process your order change request for a charge of 2 €


Dessert

Marinated fruit 

vanilla ice-cream | orange sabayon

(vegetarian)

12.50 €

 

Three types of sorbet recommended by the pâtissier

(vegetarian and vegan)

12.50 €

 

Creme brulee with burnt sugar

berries | vanilla ice-cream

(vegetarian)

12.50 €