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“Bistro Reuchlin” Restaurant | Maritim Hotel Stuttgart
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Maritim Hotel Stuttgart

Phone: +49 (0) 711 942-0, info.stu@maritim.de

Menu in the Bistro Reuchlin

Starters

Wild herb salad

goat cheese | pickled pear | walnuts | fig dressing

17 €

 

Carpaccio of fillet of beef

Parmesan | pine nuts | rocket salad | cherry tomatoes | truffle vinaigrette

19 €

 

Roast prawns

Nectarine | curry herb | nuts

19 €


Soups

Cream of pumpkin soup

roasted seeds | pumpkin seed oil

8 €

 

Beef bouillon

homemade pancake stripes

9 €


Main courses

Wiener Schnitzel

roast potatoes | side salad |  cranberries

32 €

 

Fillet of beef

herb mushrooms | pepper cream sauce | herb spaetzle

37 €

 

Fried pike perch

horseradish mashed potatoes | creamed savoy cabbage

27 €

 

Sole (roasted whole) - filleted at the table

lime | buttered potatoes | seasonal vegetables

49 €


Swabian dishes

Roast beef with onion sauce

onion jus | roast Swabian ravioli | spaetzle

29 €

 

Swabian ravioli

broth | two kinds of onions | side salad

17 €


Vegetarian

Cheese dumplings

fried onions | side salad

17 €

 

Pumpkin Linguine (vegan)

Pumpkin seeds | Pumpkin sauce

19 €


Dessert

Crème Brûlée

Orange fillets | yoghurt ice-cream

10 €

 

Swabian Tiramisu

Apple | cinnamon-sugar-"Zipferle"

9 €

 

Coupe Denmark

Vanilla ice-cream | chocolate sauce | whipped cream

8 €

 

Scoop of ice-cream or sorbet

We will gladly inform you about the current flavours

9 €

Seasonal menu

Wild herb salad

goat cheese | pickled pear | walnuts | fig dressing

 

Cream of pumpkin soup

roasted seeds | pumpkin seed oil

 

Fillet of beef

herb mushrooms | pepper cream sauce | herb spaetzle

 

Crème Brûlée

Orange fillets | yoghurt ice-cream


4-courses: 70 €
3-courses (without soup): 61 €
3-courses (without starter): 54 €

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