Menu of the Restaurant Bellevue

Starter and soups

Carrot ginger soup | roasted sunflower seeds

(vegan)

7 €

Fruity tomaten soup

(vegan)

8.50 €

Porcini mushroom broth | beef ravioli

8.50 €

Grazing ox tartare | roasted ciabatta

wild herb salad | mustard dip

14.50 €

Lamb's lettuce | roast duck breast strips | pickled pumpkin

 cranberries | walnuts

14.50 €

Romaine lettuce | croutons | Parmesan | cherry tomatoes | dressing

13 €

with vegan No Chicken Chunks: 18 €
with prawns: 21 €

Main courses

Whole roasted char

horseradish sauce | turnip and carrot vegetables | potato fritter

30.50 €

Lukewarm smoked salmon tranche 

 savoy cabbage vegetables in cream | buttered potatoes 

24.50 €

Cod fillet on leaf spinach

cherry tomato vegetables | butter potatoes 

25.50 €

Beef fillet

pepper sauce | bean fritters wrapped in bacon | potato gratin

33 €

Viennese Schnitzel

Breaded veal escalope | home-style fries | lettuce

32 €

Roast goose leg

orange sauce | apple red cabbage

potato dumplings with melt

29 €

Maritim Burger 

Juicy beef | tomato | cucumber | two kinds of onions | burger sauce 

relish | lettuce| home-style fries

19 €

Vegan "Maritim Burger"

tomato | cucumber | red onions | lettuce | chili and mango dip

vegan burger sauce | home-style fries

16 €

Planted Chicken Teriyaki

sesame | Basmati-wild rice mix

(vegan)

16 €

Pasta Bolognese

(vegan)

12 €

La Pinsa Margherita (vegan)

Two kinds of tomatoes | Mozzarella alternative | rocket

14 €

La Pinsa Prosciutto

Two kinds of tomatoee | mozzarella | Parmesan | air-dried ham | Balsamic vinegar | rocket

16 €

Dessert

Lukewarm cinnamon plums

cloves | vanilla ice-cream

9.50 €

Baked goat cheese

fig | pear mustard

10.50 €

Salted Caramel Cheese Cake

marinated blueberries

8.50 €

Kaiserschmarrn 

with applesauce: 8.50 €

with a scoop of vanilla ice-cream: 10.50 €