We serve you hearty Oktoberfest delicacies
Spending time together, getting to know your colleagues better and enjoying hearty treats - our buffet is communicative and fun.
1st course
- Prime boiled beef jelly with horseradish cream
- Franconian-style sausage salad in a chive-onion vinaigrette
- "Obazda"
Soft cheese churned with salt, pepper, cumin, paprika and onions - Breadbasket with prezel and farmhouse bread, butter and salt
- Bavarian veal sausages in their brew with sweet Händlmaier mustard and farmhouse bread
2nd course
- Small bread dumplings with mushrooms in chervil cream
3rd course
- Fried chicken "Munich style" with potato-cucumber salad
- Knuckle of veal ragout with a course mustard gravy, sauerkraut and potato mash
4th course
- Strips of sugared raisin pancake with plum compote and vanilla ice-cream
The price varies depending on the hotels location
BOOK YOUR MEETING DIRECTLY ONLINE!