To get your day off to the best possible start, all Maritim Hotels in Germany offer a sumptuous signature breakfast buffet. Throughout our anniversary year of 2019, you can enjoy a breakfast bonus with new additions to our buffet every couple of months.
How about a delicious smoothie, freshly cooked pancakes with syrup or original Black Forest ham?
This delicious dish is new! Try it today, and look out for another new dish next month.
This promotion pays tribute to Maritim's flavoursome favourites over the last five decades. Denoted by a green chef's tongue in our menu, these are the meals that were ordered most often, readily recommended and savoured by so many.
1980: Free-range beef tartare with baked fennel and classic trimmings
1970: Clear ox tail soup with sticks of cheesy pastry
1970: Vol-au-vents with a fine ragout and Sauce Hollandaise
1970: Wiener schnitzel with roasted potatoes and salad
1970: "Madagascar-style" beef filet in a green pepper gravy with string beans and au gratin potatoes
1980: Beef roulade with julienned vegetables and mashed potatoes
1990: Pan-fried sole with green asparagus and chervil potatoes
2000: Maritim Burger with Homestyle fries
2010: Vegan lasagne with roast tomatoes and a herb-cress salad
1970: "Coupe Danmark" vanilla ice-cream with a warm chocolate sauce